New Punjab Indian Restaurant Menu

From a reviewer’s perspective, the menu at New Punjab Indian Restaurant presents a straightforward yet satisfying spread of classic Indian offerings with a balanced focus on drinks, vegetarian, and chicken dishes. The beverage section includes refreshing options such as Mango Lassi, Masala Chaas/Salted Lassi, Sweet Lassi, Indian Masala Chai Tea, and Mango Juice, which complement the spicy and aromatic meals well. The alcohol selection is simple but international in character, featuring beers like Budweiser, Miller Light, Taj Mahal, Kingfisher India Corona, Mexico Heineken, and Holland, alongside wines such as Cabernet Sauvignon, Pinot Noir, Merlot, Chardonnay, and Pinot Grigio. The vegetarian section, served with basmati rice, highlights comforting and richly spiced dishes including Dal Makhni, Yellow Dal Tarka, Paneer Masala, Chana Masala, and Paneer Methi Malai, offering a solid range for both lentil lovers and paneer enthusiasts. Meanwhile, the chicken dishes, also served with basmati rice, showcase a variety of North and South Indian-inspired preparations such as Chicken Tikka Masala, Chicken Karahi, Chicken Madras, Chicken Korma, and Chicken Saag, each reflecting different spice profiles from creamy and mild to bold and tangy. Overall, the menu feels familiar and accessible, with enough variety across categories to suit both newcomers to Indian cuisine and regular diners looking for dependable comfort dishes.